- 100g rolled oats
- 200g cottage cheese
- 4 eggs
- 1 teaspoon cinnamon
Blend the ingredients in a food processor. Pour into a heated pan by the 1/4 cup, cooking 2-3 minutes per side. Serve with your favourite berries.
THERE ARE LOTS OF GOOD REASONS TO EAT SEASONALLY. Aside from being that seasonal food is fresher and
SPRING IS IN THE AIR AND THERE IS SOME GREAT SEASONAL PRODUCE AVAILABLE TO MAKE YOUR PLATE COLOURFUL
TAKE A STEP TOWARDS FEWER ANIMAL PROTEINS IN YOUR DIET WITH OUR REFORMULATED VEGAN BODY SERENITY One